Address:
Shandong,China
Main Products:
Corn starch,Corn gluten meal,Dextrose Mono,Maltodextrin,Glucose syrup
Product name: Corn Starch
Specifications
Food Grade maize Starch(first garde)
[Formula] C6 H10 O5
[CAS NO] 9005-25-8
[HS Code] 11081200
[Whitness] 88%
[1] CORN STARCH(food grade)
Corn starch is powder through flooding,broken,separate,refining and dry fron corn as raw materials,the color and luster is pure white,the smell is pure,widely used in food,medicine,starch deep processing,chemical industry,etc.
[2]Product Application
1. Corn starch is usually used to produce the High Maltose Syrup,Hight Fructose Syrup,Maltodextrin,etc.
2. Corn starch is used in the modified starch for producing of papermaking and chemical industry,etc.
3. Corn starch is used in the fermented industry and produce monosodium glutamate,citric acid,etc.
[3]Products Description:
Industrial and food grade available.
Corn starch appearance index | ||||
Items | Standards | |||
The top | First grade | Qualified | Our Spec | |
Appearance | White or with light yellow color powder with luster | |||
taste | Have a special smell of corn starch |
Physical-chemical index | ||||||
Items | unit | standards | ||||
The top | First grade | Qualified | Result | |||
Moisture | % | ≤14.0 |
|
| 13.5 | |
Fineness | % | ≥99.5 | ≥99.0 | ≥98.5 | 99.0 | |
Speckle | /cm2 | ≤0.4 | ≤0.7 | ≤1.0 | 0.2 | |
Acidity | °T | ≤1.5 | ≤1.8 | ≤2.0 | 1.34 | |
Ash | Dry basis | ≤0.10 | ≤0.15 | ≤0.18 | 0.12 | |
Protein | Dry basis | ≤0.35 | ≤0.45 | ≤0.6 | 0.35 | |
Fat | Dry basis | ≤0.10 | ≤0.15 | ≤0.20 | 0.1 | |
Whitness | % | ≥88 | ≥87 | ≥85 | 87 | |
So2 | (mg/kg) | ≤30.00 | 5.89 | |||
As | (mg/kg) | ≤0.50 | 0.25 | |||
Pb | (mg/kg) | ≤1.00 | 0.25 | |||
Update Date:2011-3-18 1:12:23