Milling/drying equipments are the most advanced.
Whole pods: 5-7cm, 7cm and up, 10cm and up.
Flavor: mild, slight hot degree.

Red Yidu chili, red Chili mild hot details:

1. Our Advantage:

1.1. We have our own factory for drying and milling paprika/chillies, processing GU chilies/paprika, American red chili smoked, etc.

1.2. Currently our milling equipments, drying equipment, etc are the most advanced here.

1.3. All raw material of paprika and chilis is sundried, very dry and crisp before processing.

1.4. No artificial colouring is mixed into chili & chili powder & crush, and our chili is the highest in hygienic quality.

1.5. Processing procedure: sundried paprika/ chili→ washed with water→ sundried→ dried with drying equipment.

2. Fine Quality Standard: Grade A, B, A+B, C; EU standard, suit to Japan, Korea, USA, Mexico, Spain, etc.

3. Item name: Yidu chili, Yidu Paprika, Yidu Red Chili.

4. Stem( petioles ), sepal and seed:  with and without.

5. Size:

Whole pods: 5-7cm, 7cm and up, 10cm and up.

Powder: 40-120mesh, Crush: 5-25mesh, Flake: 5-12mm.

6. Flavor: mild, slight hot degree.

7. Harvest time: 2009.

8. Place of Origin: Shandong province, Jilin province, Inner Mongolia, China.

9. Supply capacity monthly: 300MT.

10. Place of Origin: Shandong province, China.

11. Raw materilas harvest: from factory farm own.

12. Sample: we can supply free of charge sample to customers, postage is collect.

13. Supplying period: all the year round.

14. Storage and conveyance: 40' reefer container or dry container.

15. Yellow speckle: within 5%.

16. Color: deep red and lighty.

17. Packing: 10kg, 20kg or 25kg/gunny bag, bale, PP bag, vacuum bag or carton as per customer' s requirement.

18. Weight/Conveyance: 13.6MT/40' FCL, Packing: 25lbs/carton.

Weight with ordinary packing: 16MT/40 feet FCL, 8MT/20 feet FCL.

Weight with vacuum packing: 15MT/20 feet FCL.

19. Moisture: 13% max.

20. Crushed: 3% max.

21. Admixture: 1% max.

22. Mould, Aflatoxin, Salmonella: no.

23. Conventional Terms of payment:

23.1. After sales confirmation signed, 50% T/T repaid, B/L is released as soon as the remainder 50% T/T paid is into our account.

23.2. After sales confirmation signed, 40% T/T repaid, the remainder 60% is paid against Irrevocable and confirmed L/C at sight.

24. Price terms: FOB, CFR and CIF.

25. Shipment port: Qingdao port, China.

26. Lead time: 7-15 days/40 feet container.

27. Minimum Order: 1 x 20' FCL.

28. Inspection Certificates:

FDA Certificate, Fumigation and Disinfection Certificate, Certificate of Origin, Phytosanitary Certificate and Inspection Certificate of Quantity & Quality.

29. Contact person ( general manager ): Ms.Wei.

While sending the offer to me, kindly provide me the detailed specification, such as ASTA Color Value, Pungency, Size(mesh), Packing, Destination port, Price & Payment terms and quantity, we will quote you at best net price ASAP.

Welcome to our manufactory, ( Jiaozhou ) Qingdao, China to visit!

For your first cooperation with our manufactory, we hope you to inspect in person during packing and shipment.

Qingdao Liandahang Foods Co., Ltd. is located in Jiaozhou City, founded in 2003. Near Qingdao Seaport, Luting International Airport and speedway, we enjoy convenient transportation access. Our company has a workshop area covering around 50 million square meters.

We specialize in agricultural products export. Our main products are hili & paprika powder/crushed/sauce/ paste;garlic, potatoes,onion, ginger, etc. We are a worldwide supplier of spices and vegetables.

Adhering to the principle of "The quality is the survival basis of an enterprise", our company enjoys a good reputation due to sound credit standing. We hope to establish long-term business relationships with clients both at home and abroad